1 tea bag each Orange Cream and Peppermint tea
2 oz Town Branch Bourbon
1 small bunch fresh basil
Steep teas in 32 oz of water overnight
Mix bourbon and 8 oz tea pint glass
Fill with ice
Garnish with fresh basil (or orange slice)
1 tea bag each Orange Cream and Peppermint tea
2 oz Town Branch Bourbon
1 small bunch fresh basil
Steep teas in 32 oz of water overnight
Mix bourbon and 8 oz tea pint glass
Fill with ice
Garnish with fresh basil (or orange slice)